Cheese cake is a sweet and delicious dessert. It contains 35% of the total fat and 12% of protein. It is really very easy to make at home and can be prepared in half an hour.
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Ingredients
Directions
Add crushed biscuits melted butter to a bowl and mix these together.
Pour into cake mold spread and press down firmly then refrigerate.
Add double cream into a bowl and whisk to form soft peaks; set aside.
Add cream cheese and icing sugar to a bowl, whisk these together.
then add melted chocolate and whisk these to combine.
Add the whipped cream and mix well to combine.
Pour this mixture on the base and refrigerate for 5 hours minimum.
Pour the double cream on the chocolate and microwave for 1 minute.
Now pour on the cheese cake and smooth out.
Sprinkle some crushed biscuits on the edges and serve.
Tutorial
Cheese cake is a sweet and delicious dessert. It contains 35% of the total fat and 12% of protein. It is really very easy to make at home and can be prepared in half an hour.
