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Cheese cake


Cake

Pakistani

623
Cheese cake Cheese cake Cheese cake
  • Serves:4
  • Prep Time:10 min
  • Cook Time:20 min
  • Calories:321
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Description

Cheese cake is a sweet and delicious dessert. It contains 35% of the total fat and 12% of protein. It is really very easy to make at home and can be prepared in half an hour.


Ingredients

Directions

  1. Add crushed biscuits melted butter to a bowl and mix these together.
  2. Pour into cake mold spread and press down firmly then refrigerate.
  3. Add double cream into a bowl and whisk to form soft peaks; set aside.
  4. Add cream cheese and icing sugar to a bowl, whisk these together.
  5. then add melted chocolate and whisk these to combine.
  6. Add the whipped cream and mix well to combine.
  7. Pour this mixture on the base and refrigerate for 5 hours minimum.
  8. Pour the double cream on the chocolate and microwave for 1 minute.
  9. Now pour on the cheese cake and smooth out.
  10. Sprinkle some crushed biscuits on the edges and serve.

Tutorial

Cheese cake is a sweet and delicious dessert. It contains 35% of the total fat and 12% of protein. It is really very easy to make at home and can be prepared in half an hour.

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