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Stir the Ferni mixture continuously to prevent it from sticking to the bottom of the saucepan and to ensure a smooth texture.
For a richer flavor, you can substitute some of the milk with condensed milk or evaporated milk.
Customize the sweetness level by adjusting the amount of sugar according to your preference.
Experiment with different garnishes such as chopped pistachios, almonds, or grated coconut for added texture and flavor.
To enhance the aroma, crush the cardamom seeds and add them to the mixture instead of using cardamom powder.
In conclusion, Ferni is a dessert that brings joy and satisfaction to every sweet lover's palate. Its creamy texture, delicate cardamom aroma, and rich flavor make it a true delight for indulgent moments. Whether you're savoring it on a special occasion or simply craving a touch of sweetness, Ferni is a timeless dessert that will never disappoint. So, gather your ingredients, follow our simple steps, and prepare to embark on a culinary journey that will leave you craving more. Let the magic of Ferni enchant your taste buds and create memories of sweetness that will linger long after the last spoonful.