Homemade Meatballs: Savory Delights for the Perfect Comfort Meal

Rolls and balls

Pakistani

530 By Repminia

• Serves:5
• Prep Time:20
• Cook Time:20
• Calories:190

Print

Description

Experience the savory satisfaction of homemade meatballs with our irresistible recipe. These tender and flavorful morsels are the ultimate comfort food, perfect for satisfying cravings and bringing the whole family together. Made with a blend of ground meats, aromatic herbs, and breadcrumbs, our Homemade Meatballs are a culinary delight that will transport you to Italian kitchens and cozy dinners. Whether simmered in a rich tomato sauce or served on a bed of spaghetti, these meatballs are sure to please even the most discerning palates. With their juicy texture and robust flavors, our Homemade Meatballs are the epitome of comfort and homemade goodness.

Ingredients

• 1 pound ground beef
• 1/2 pound ground pork
• 1/2 cup breadcrumbs
• 1/4 cup grated Parmesan cheese
• 1/4 cup chopped fresh parsley
• 1/4 cup finely chopped onion
• 2 cloves garlic, minced
• 1 egg, lightly beaten
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 teaspoon dried oregano
• 1/2 teaspoon dried basil
• 1/4 teaspoon red pepper flakes (optional)
• 1/4 cup milk (if needed)

Directions

1. In a large bowl, combine the ground beef, ground pork, breadcrumbs, Parmesan cheese, parsley, onion, garlic, egg, salt, black pepper, dried oregano, dried basil, and red pepper flakes (if using).
2. Mix the ingredients together using your hands until well combined. If the mixture seems dry, add milk a tablespoon at a time until it holds together.
3. Shape the mixture into meatballs of your desired size, typically about 1-2 inches in diameter.
4. Heat a tablespoon of oil in a large skillet over medium heat.
5. Add the meatballs to the skillet, making sure not to overcrowd them. Cook in batches if necessary.
6. Cook the meatballs, turning occasionally, until browned on all sides and cooked through. This will take about 8-10 minutes.
7. Once cooked, transfer the meatballs to a plate lined with paper towels to absorb any excess oil.

Tutorial

Experience the savory satisfaction of homemade meatballs with our irresistible recipe. These tender and flavorful morsels are the ultimate comfort food, perfect for satisfying cravings and bringing the whole family together. Made with a blend of ground meats, aromatic herbs, and breadcrumbs, our Homemade Meatballs are a culinary delight that will transport you to Italian kitchens and cozy dinners. Whether simmered in a rich tomato sauce or served on a bed of spaghetti, these meatballs are sure to please even the most discerning palates. With their juicy texture and robust flavors, our Homemade Meatballs are the epitome of comfort and homemade goodness.

• Facebook
• Twitter
• Google Plus
• Pinterest

You may also like

Add Your Comment