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Prep Time
10 min Min
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Cook Time
Min
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Serves
6
This simple and automatic version of cookies and ice cream sandwiches makes any store-bought ice cream novelty. This homemade ice cream sandwich is a lot of fun to make and delicious to eat.
Ingredients
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Directions
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Step 1Line a baking sheet with plastic wrap. Put six biscuits, making 6 squares. Place a scoop of ice cream on 6 squares and place remaining 6 squares on top, pressing down firmly. Place sandwiches in freezer until firm.
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Step 2Place chocolate chips in separate microwave-safe bowl. Add 1 tablespoon oil in it then microwave for 2 to 3 minutes, stirring well until melted and smooth.
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Step 3Dip each ice cream sandwich halfway into melted chocolate immediately, decorate with sprinkles and place on the baking sheet. Return sandwiches to freezer until chocolate hardens, then enjoy immediately, or wrap individually in plastic wrap and keep frozen until ready to serve.
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