-
Prep Time
20 min Min
-
Cook Time
1 hour Min
-
Serves
6
Made with ground beef, lasagna noodles, prepared sauce and a lot of cheese make this tasty. Lasagna makes a great dinner with some bread sticks and a green salad.
Ingredients
Advertisment
Directions
-
Step 1Preheat oven to 350 degrees.
-
Step 2Peel and chop the onions.
-
Step 3In a large pan, brown the ground meat and onion together over medium heat.
-
Step 4Use a cooking spoon to break the meat up into little bits.
-
Step 5Carefully pour the meat into a colander to drain the fat off, and then return the meat to the pan.
-
Step 6Cut the tomatoes into small chunks, add tomatoes to the pan with the meat and onion mixture.
-
Step 7Add the tomato paste, sugar, oregano, garlic powder, and pepper to the pan. Stir everything together until well mixed.
-
Step 8Spoon about half of the sauce into a 9 by 13 inch baking dish and spread it around with the spoon, so the bottom of the dish is covered.
-
Step 9Put four of the uncooked noodles in a single layer on the top of the sauce.
-
Step 10Spread all of the cottage cheese over the noodles.
-
Step 11Put four of the uncooked noodles on the top of the cottage cheese. Spread rest of the sauce over the noodles.
-
Step 12Sprinkle the mozzarella cheese over the top of the sauce and cover the pan tightly with foil.
-
Step 13Bake for 1 hour. At the end of 1 hour, very carefully move the foil from the pan and cook for 15 minutes more.
-
Step 14Let the lasagna set for another 15 minutes to cool then cut into squares for serving.
Popular Recipes
Chocolate chip cookies
August 19, 2020
Peanut Brownies Recipe
September 19, 2020
Creamy Cardamom Delight: Ferni Recipe
October 3, 2020
Grilled Fish steaks Recipe
May 24, 2021