- Serves:8
- Prep Time:15 min
- Cook Time:50-60 min
-
Calories:220
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Description
Looking for a scrumptious and easy-to-make recipe that's perfect for breakfast or snack time? Try this moist and delicious banana bread recipe! With just a few simple ingredients and minimal prep time, you can create a warm and comforting treat that's sure to please your taste buds. Plus, it's a healthier alternative to sugary snacks and pastries. Each slice is loaded with banana flavor and packs a punch of energy to fuel you throughout the day. So, give this banana bread recipe a try and indulge in a guilt-free treat that will satisfy your cravings and keep you satisfied!
Ingredients
Directions
- Preheat your oven to 350°F (175°C) and grease a 9x5-inch loaf pan.
- In a mixing bowl, combine the mashed bananas and melted butter.
- Mix in the baking soda and salt.
- Stir in the sugar, beaten egg, and vanilla extract.
- Add in the flour and mix until just combined.
- Pour the batter into the greased loaf pan.
- Bake for 50–60 minutes, or until a toothpick inserted into the center of the bread comes out clean.
- Remove the pan from the oven and let it cool in the pan for 10 minutes.
- Remove from the pan and set aside to cool completely before slicing and serving.
- Enjoy your freshly baked banana bread!
Tutorial
Looking for a scrumptious and easy-to-make recipe that's perfect for breakfast or snack time? Try this moist and delicious banana bread recipe! With just a few simple ingredients and minimal prep time, you can create a warm and comforting treat that's sure to please your taste buds. Plus, it's a healthier alternative to sugary snacks and pastries. Each slice is loaded with banana flavor and packs a punch of energy to fuel you throughout the day. So, give this banana bread recipe a try and indulge in a guilt-free treat that will satisfy your cravings and keep you satisfied!
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