Nutella cheese cake

Cake 320 By Repminia

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Cheesecakes originated in ancient Greece. this cake is so soft and delicious.

Crush the biscuits like a powder form.
Remove them in a bowl then add melted butter in it and mix them together.
Now make a layer of biscuits in a cake pan; press gently with spoon and put in refrigerator.
Take cream cheese and sugar in a bowl and beat it then add nutella and again beat them very well.
Add vanilla essence, coco powder and mix them.
Pour this mixture on the biscuits layer; put in refrigerator for at least 6 hours.
Take cream in a pan and bring it to a simmer and pour over 2/3 cup nutella; let stand for 2-3 minutes then stir until smooth.
Pour this mixture on cake and refrigerate for more 2-3 hours.
Serve chilled.