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Mango pulp cake


Cake

Pakistani

500
Mango pulp cake
  • Serves:5
  • Prep Time:15
  • Cook Time:25 min
  • Calories:142
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Description

This cake is very easy and can be made in no time.


Ingredients

Directions

  1. Beat eggs white and yolk separately.
  2. Now take cream, sugar and eggs yolk in a bowl and beat them well.
  3. Now add mango pulp little bit, and mix it well.
  4. Add eggs whites in flour and mix them well.
  5. Then mix both the mixtures very well and pour this mixture in a cake mold and bake it in oven.
  6. Mango pulp cake is ready.

Tutorial

This cake is very easy and can be made in no time.

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