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Mango pulp cake

Cake 312 By Repminia

Mango pulp cake

Serves:5
Prep Time:15
Cook Time:25 min
Calories:142

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Description

This cake is very easy and can be made in no time.

Ingredients

2 cup mango pulp
2 cup flour
1 ½ cup cream
4 eggs
1 cup sugar
1 tsp baking powder

Directions

Beat eggs white and yolk separately.
Now take cream, sugar and eggs yolk in a bowl and beat them well.
Now add mango pulp little bit, and mix it well.
Add eggs whites in flour and mix them well.
Then mix both the mixtures very well and pour this mixture in a cake mold and bake it in oven.
Mango pulp cake is ready.

Tutorial

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